Understanding and improving water quality

27 March 2018


Dairy NZ’s environment manager David Burger outlines current and planned research helping dairy farmers reach water quality expectations.

As part of our ongoing work to enhance and protect water quality, DairyNZ’s team of environmental scientists, policy advisors and sustainability specialists  is  taking a solutions-focused approach to help farmers and the sector meet environmental limits and improve water quality. Robust science is at the core of this Environmental Stewardship programme to help ensure solutions are evidence-based, practical and will achieve and exceed the required catchment limits set by local government.

That means using your levy to ensure that we deliver science and tools that give confidence that any required changes and investment on-farm are sound, tried and  tested.  To  achieve this, DairyNZ is working in partnership with regional councils, crown research institutes, universities and other industry science providers, to provide the best peer-reviewed science in a transparent way.

Underpinning our approach is the need to understand what drives water quality and what makes it change. For example, if we want to reduce nuisance slimes or algae, should we target nutrients, flow, or shade? If we focus on nutrients as a solution, which ones should they be and what is required to achieve desired outcomes across the whole catchment?

We also want to understand which on-farm solutions will best meet specific water quality targets and how these differ across landscapes, soil types, climates and farm systems. For example, current projects underway are testing the performance of constructed and seepage wetlands, wood chip bioreactors at the end of tile  drains, and riparian buffer effectiveness on critical resource areas.

These tools can help in reducing farm nitrogen, phosphorous, sediment and faecal bacteria losses, and improving biodiversity. Detainment bunds, small, grassed mounds (one to two metres high) that intercept and collect overland runoff during storms are one of these tools. The bunds store water for three days or less. This ensures pasture growth is not reduced but allows sediment and phosphorous to settle out from runoff.

Field-trialling in the Bay of Plenty suggests that these bunds can reduce phosphorous and sediment losses by more than half, with a single bund retaining three tonnes of sediment collected during just one storm. DairyNZ scientists are working on refining that estimate, optimising designs and modelling where best to place bunds. We should know more by mid year.

By sharing world-leading and evidence-based research and guidance with our farmers, we hope that we’re able to achieve and exceed water quality goals and regional council compliance requirements with the least impact on farm businesses. This will help not only support environmental sustainability, it will also help make dairy more competitive and resilient.


Find out how you can improve your waterways – see dairynz.co.nz/waterways and dairynz.co.nz/riparian-planner

David Burger

Media inquiries:

Lee Cowan
Senior Engagement & Communications Manager
Phone 021 930 836
lee.cowan@dairynz.co.nz

Vanessa Feaver
Senior Communications & Media Specialist
Phone 027 836 6295
vanessa.feaver@dairynz.co.nz


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